Salt: The Forgotten Essential for True Health

Unlike modern salt-weary humans, ancient cultures often saw salt as a sacred substance. Roman soldiers were even paid in it, which is where the term “salary” originates. This mineral is not only ancient but vital—your body cannot live without it. Yet, today, salt often gets a bad rap. However, the real problem with “too much […]

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Fermented Foods: Your Gut’s Best Friend

One of the best nutrition tips you’ll ever hear is this: eat more fermented foods! These powerful, gut-loving staples have been around for thousands of years, helping people not only preserve food but also thrive. From sauerkraut to kimchi, kefir to kombucha, fermented foods do wonders for your digestion, immunity, and even mental well-being. It’s […]

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Pumpkin Seeds: Nature’s Secret for Gut Health and Parasite Elimination

Pumpkin seeds, also known as pepitas, are a powerhouse of nutrition, but what truly sets them apart is their ancient reputation for fighting intestinal parasites. In many traditional cultures, these seeds were prized not only for their nutritional value but also for their medicinal properties. From ancient China to Indigenous American tribes, pumpkin seeds have […]

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Garlic: Food as Medicine

Garlic! Where do we even begin? Did you know that garlic was found in the tomb of King Tut, preserved for over 3,000 years? This ancient clove has been valued for millennia, not just for its bold, pungent flavor but also for its impressive health benefits. Whether it’s warding off infections, boosting your immune system, […]

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Secret to a Healthy Diet: Good Fats

Fats are no longer the villains of nutrition. From the energy they provide to the essential roles they play in hormone production, immune function, and brain health, fats—especially saturated animal fats—are making a well-deserved comeback.

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